Happy Tiki Hour & Late Night

Monday to Friday from 3PM to 6PM
Late Night - Monday to Thursday 10PM to Close

• 
  Drinks - EXOTIC AND DELECTABLE

• Trader Vic's Mai Tai

  $6.00

• Smirnoff Vodka Mai Tai

  $6.00

• Guava Mai Tai

  $6.00

• Mango Mai Tai

  $6.00

• Maui Mai Tai

  $6.00

• Bahia

  $6.00

• Navy Grog

  $6.00

• Beers Tap, Bottle and IPA (Excluding Chimay)

  $4.00

• House Martinis

  $6.00

• Selected Red & White Wine

  $6.00

• 
  
  FOOD

• Vic's Island Fries

  $4.00

  Choice of spiced fries or sweet potato fries

• Hummus with Pita

  $5.00

  Chickpea and tahini dip

• Edamame

  $4.00

  Steamed, sea salt

• Choice of Chicken Wings

  $5.00

  Kung Pao, Buffalo Hot sauce or BBQ sauce

• Crispy Calamari

  $5.00

  Monterey Bay calamari with Marinara sauce

• Fried Spring Rolls

  $5.00

• Crispy Chicken Strips

  $5.00

  Comes with BBQ sauce

• Menehune Pork Tacos (3 each)

  $5.00

• Spicy Tuna Roll

  $8.00

• Miso Roll

  $7.00

  Roasted sea bass, cucumber, avocado and yuzu miso aioli

• Mozzarella Sticks

  $5.00

  Comes with Marinara sauce

• Wanna Share With Friends Try The Menehune Platter

  $32.00

  Crispy Prawns, Crab Rangoon, Char Siu Pork, Veggie Spring Rolls, Chicken Skewers, BBQ Ribs.
  $32.00 for 4 people
  
  

Lounge Menu

• Tidbits and Pupus

  Selection of classic and new Trader Vic's Appetizers, great for sharing.
  Served with our original table sauce and Chinese hot mustard.

• Cosmo Tidbits (serves two)

  $16.00

  Spareribs, crab Rangoon, crispy prawns, Char Siu pork

• BBQ Pork Spareribs

  $12.00

  Basted with our own glaze and smoked in the wood fire oven.

• Chicken Wings

  $9.00

  Choice of: Kung Pao, Buffalo Hot or BBQ

• Beef Cho-Cho

  $10.00

  Seared steak with soy sauce finished on your own flaming hibachi.

• Coconut Prawns

  $15.00

  Seasoned butterfly jumbo prawns coated with Japanese bread crumbs and coconut.

• Crispy Duck Tacos

  $9.00

  Gyoza wrappers, fragrant duck, cucumber, hoisin chili sauce.

• Crispy Calamari

  $9.00

  Monterey Bay calamari, lemon marinara.

• Hummus with Pita

  $8.00

  Chickpea and tahini dip, traditional, pesto, olive.

• Edamame

  $4.00

  Steamed, sea salt.

• Thai Vegetable Sping Roll

  $9.00

  Crisp homemade spring roll, sweet Thai chili sauce.

• Maui Waui Shrimp

  $12.00

  Coconut crusted shrimp tossed in our Maui Waui sauce

• 
  
  Trader Vic's Favorites

• Flat Iron Steak

  $24.00

  Hoisin-chili-apple marinade, crispy corn potato cake, mizuna salad.

• Scottish Salmon

  $25.00

  Fingerling coins, citrus butter sauce, oyster mushroom, asparagus.

• Seared Hawaiian Tuna

  $26.00

  Pink peppercorn-sesame crust, spring roll, long beans, ponzu mustard dressing.

• 
  
  Drinks

• 1944 Mai Tai

  $12.00

  Try the Original Mai Tai, this is the original recipe from The Trader.

• Maui Mai Tai

  $10.00

  Pineapple juice, our Mai Tai mix and Dark rum.

• Guava Mai Tai

  $10.00

  Light and Gold rums and Guava juice mixed with our secret formula.

• Mango Mai Tai

  $10.00

  Even more tropical... with Mango.

• Vodka Mai Tai

  $10.00

  Try our variation with Vodka.

• Trader Vic's Mai Tai

  $10.00

  For many years our signature Mai Tai has been modified to perfection.

• Mai Tai Wave

  $15.00

  Surf with us this wave...
  Try three of our Mai Tai's in one ride.

• Our Signature

  $12.00

  A drink made for your beloved restaurant in Los Angeles. This drink resembles the power of the Tikis. Light rums blended with fresh fruit juices, passion fruit, grenadine and brandy.

• 
  
  Tiki Mouse Drinks

  Many delicious drinks around the world are made with non-alcohol

• No Tai Mai Tai

  $7.00

  Our classic original adapted to perfection.

• Queen Charlotte Fruit Punch

  $6.00

  A luscious combination of fruit juices.

• Honolulu Bay

  $7.00

  A fruity frozen drink with pineapple.

• Puerto Principe

  $7.00

  Creamy pineapple-coconut delight.

• Kona Cooler

  $6.00

  A zesty fruit cooler.

• Coral Reef

  $7.00

  A tropical drink made with strawberries, mango and coconut cream.

• 
  
  Warm Toddies & After Dinner

• Coffee Grog

  $9.00

  hot coffee, strong rum and Grand Marnier flavors infused with cream of coconut. Served in a headhunter’s mug.

• Tahitian Mudslide

  $10.00

  Gold rum, Baileys, Amaretto, Kahlua and cream.

• Tahitian Coffee

  $9.00

  A delectable blend of rum and coffee with a special cream topping.

• Kafe La-Te

  $9.00

  A fine after-dinner drink of strong coffee and rich chocolate combined with brandy.

• White Cloud

  $9.00

  A delightful concoction of coconut and crème de cacao, A delectable blend of rum and coffee laced with vodka.

• Trader Vic's Hot Butter Rum

  $9.00

  Famous at Trader Vic´s for over 50 years. Strong, spiced and not too sweet.

• 
  
  Tropical Drinks
  Pirates, Buccaneers and Beachcombers never bandy their drinking.

• Samoan Fog Cutter

  $12.00

  A vaseful of rum, gin, brandy and sherry wine with orange juice and orgeat...
  Let the drinker beware!

• Bahia

  $10.00

  A snowy concoction of light rum with coconut and pineapple.
  Innocent looking but watch it!

• Chi Chi

  $10.00

  The twisted sister of the legendary bahia. No rum but vodka and Triple sec.

• Navy Grog

  $11.00

  A truly great drink...
  A blend of rums and grapefruit with a spiced syrup.

• Scorpion

  $12.00

  (Individual) a powerful sting of rum, brandy and orange juice with a whisper of almonds.

• Gun Club Punch

  $10.00

  Duck hunter’s special. A mixture of dark, light rums and fruit juices.

• Zombie

  $10.00

  Our version of Don the Beachcomber’s original lethal libation...Light and dark rums, grenadine and curaçao.

• Suffering Bastard

  $12.00

  A forthright blend of rums, lime and liqueurs with an affinity for cucumber. Formula from the Sheppard’s Hotel in Cairo.

• Honi Honi

  $10.00

  Here’s a bourbon drink with the spice of the islands all wrapped into one.

• Tiki Puka Puka

  $12.00

  151º Proof rum, orange juice, grenadine and spices will take you to the islands.

• Pogo Stick

  $10.00

  A refreshing blend of gin with pineapple and grapefruit juices... a real romper.

• Singapore Symphony

  $11.00

  A combination of natural lime, pineapple, passion fruit, fine rums and gin...
  The touch of passion to your life.

• Trader Vic’s Grog

  $10.00

  A potent blend of dark rum, pineapple and passion fruit.

• Eastern Sour

  $10.00

  A magnificent drink. A fine bourbon with crushed orange, lemon and ice.

• Potted Parrot

  $13.00

  To smooth your ruffled feathers. “When it’s time to go home, the parrot goes with you”. Light rum, orange curaçao and juices.

• Menehune Juice

  $12.00

  A secret blend of Island rums and nectars. One sip and you may see a Menehune...
  The one in your glass is yours to take home.

• Peach Tree Punch

  $10.00

  A fish bowl of a drink with light rum, flavor of peaches and oranges, and a soft southern whisper of coconuts.

• 
  
  Festive Party Libations

• Tiki Bowl

  $21.00

  (Serves two people) A delightful punch of light and dark rums, brandy and almond mixed with orange juice in an earthen bowl supported by three Tikis.

• La Florida

  $7.00

  A subtly flavored rum cocktail from La Florida Bar in Havana.

• Tears of the Tiki

  $7.00

  Try the nectar of the Tiki Gods. Spiced rum, Mandarin liquor and Pineapple juice.

• Cosmo Place

  $7.00

  A variation of the classic Cosmopolitan, with a touch of grapefruit and pineapple.

• Trader Vic’s Passion Cocktail

  $7.00

  Gin, passion fruit nectar from “down under” and lime make this a smooth refreshing cocktail.

• Scorpion Bowl

  $28.00

  (Serves four people) A festive concoction of rums, fruit juices and brandy with a whisper of almond, bedecked with a flower and served with long straws.

• Rum Keg

  $28.00

  (Serves four people) Pineapple, light and dark rums with apricot and passion fruit flavors.

• Rum Giggle

  $21.00

  (Serves two people) A combination of white rums, Amaretto and juices... Only for lovers!

• Siboney

  $7.00

  A great Caribbean cocktail blend of dark rum, passion fruit, pineapple and lemon. Named after the Siboney Indians.

• Shanghai Lotus

  $7.00

  Green Tea liquor vodka, blue curaçao and Cranberry.

• 
  
  Soup and Salads

  **Add:
  Seared Ahi - $7
  Grilled Chicken - $5
  Bay Shrimp - $5

• BBQ Chicken Salad

  $14.00

  BBQ chicken, shredded lettuce, edamame, plum-pineapple dressing.

• Seared Salmon Salad

  $15.00

  Baby spinach, ngerling potato, cherry tomatoes, kalamata olive dressing.

• Vic’s Cobb Salad**

  $10.00

  Avocado, blue cheese, grapes, boiled egg and Dijon mustard dressing

• Ahi Salad

  $14.00

  Seared tuna, mixed greens, avocado, cucumber and carrot, soy wasabi dressing

• Caesar Salad**

  $8.00

  Romaine hearts, brioche croutons and sesame parmesan crisp.

• Trader Vic’s Salad**

  $9.00

  Mixed greens, hearts of palm, grape tomatoes, button mushrooms, house dressing.

• Baby Spinach and Artichoke**

  $12.00

  Artichokes, blue cheese, pancetta, warm balsamic vinaigrette.

• Won Ton Soup

  $8.00

  Prawn and pork dumplings, snow peas, shiitake mushrooms, Char Siu pork.

• 
  
  Seafood and Raw Bar

• Valencia Roll

  $10.00

  Spicy salmon, shishito pepper, cucumber, avocado, seared ahi tuna.

• Hawaiian Ahi Poke

  $15.00

  Tuna in soy chili marinade with avocado and taro chips.

• Oysters on the Half Shell

  $15.00

  Daily selection of half dozen oysters with yuzu-tobiko mignonette.

• California Roll

  $9.00

  Crab, Hass avocado and cucumber.

• Spicy Spider Roll

  $10.00

  Crispy soft shell crab, cucumber and avocado.

• Vic’s Veggie Roll

  $8.00

  Hosomaki style with asparagus, avocado, mint and edamame hummus.

• 
  
  Burgers and Sandwiches

  Choice of spiced fries, sweet potato fries, taro chips or side salad.

• TV Burger

  $11.00

  8OZ all natural beef, sesame bun.

• The "Big Kahuna" Chicken Sandwich

  $11.00

  Hoisin-fuji apple marinade, avocado, sesame bun.

• Señor Pico Turkey Burger

  $11.00

  8OZ burger, Pico dressing, avocado, Swiss cheese, sesame bun.

• Veggie Burger

  $11.00

  Wasabi soy citrus marinated vegetables, Maui onion marmalade, TV mayo, toasted focaccia.

• Menehune Sliders

  $9.00

  On Hawaiian sweet rolls...
  Choice of:
  BBQ Pork - $9.00
  Beef - $9.00

• Seared Tuna Sandwich

  $14.00

  Yellowfin, avocado, wasabi mayo, toasted focaccia.

• Salmon BLT

  $14.00

  Grilles salmon, bacon, lettuce, tomato.

• 
  
  Bigger Bites

• "All In" Fried Rice

  $15.00

  Char Siu pork, BBQ chicken, prawns, poached egg, crispy shallots.

• "5 Spice" Pork Stir Fry

  $14.00

  Char Siu pork, spices and udon noodles.

• Maui Fish and Chips

  $12.00

  Beer batter, pickled ginger tartar sauce, spiced fries.

• Vic's Chow Mein

  Wok seared egg noodles, fresh veggies...
  Choice of:
  Tofu - $13.00
  Chicken - $15.00
  Shrimp - $16.00

• BBQ Vegetables & Tofu

  $17.00

  Wood fires oven smoked vegetables, tofu, macadamia nuts and mu shu pancakes.

• Passion Chicken

  $15.00

  Sesame crusted chicken tossed in passion fruit sweet sour glaze, Yangzhou rice.

• Mauna Kea Beef

  $22.00

  Sliced beet tenderloin, apricots, pine nuts, shiso and watercress.

• Trader Vic's Curries

  A rich combination of potatoes, carrots, cucumbers, apples, red pimentos, onions and our own blend of madras curry powder.
  Served with Yangzhou rice.
  Chicken - $18.00
  Prawns - $23.00
  BBQ Veggie & Tofu - $16.00

• 
  
  Wines by the Glass

• Stellina Di Notte

  $9.00

  Prosecco, Italy

• Domaine Chandon Rose

  $12.00

  Sparkling, California (split) 187ml

• Moet & Chandon “Imperial”

  $16.00

  Champagne, France (split) 187ml

• Jade Mountain

  $9.00

  Chardonnay, Central Coast

• Chalone

  $13.00

  Chardonnay, Chalone AVA, California

• Orogeny Chardonnay

  $12.00

  Chardonnay, Russian River

• Cloudy Bay

  $15.00

  Sauvignon Blanc, New Zealand

• Casa Lapostolle (Organic)

  $8.00

  Sauvignon Blanc, Rapel Valley, Chile

• Stellina di Notte

  $7.00

  Pinot Grigio, Italy

• Sterling Vineyards

  $8.00

  Riesling, “Vintners Collection”, Central Coast

• San Telmo

  $7.00

  Torrontes, Argentina

• Rosenblum Cellars

  $8.00

  Syrah, “Vintners Cuvee”, California

• Beaulieu Vineyard

  $9.00

  Merlot, Napa Valley

• Uppercut

  $12.00

  Cabernet Sauvignon, Napa

• BV “Rutherford”

  $14.00

  Cabernet Sauvignon, Rutherford

• Provenance

  $16.00

  Cabernet Sauvignon, Rutherford, Napa Valley

• Acacia Winery

  $13.00

  Pinot Noir, Carneros

• Domaine Chandon

  $12.00

  Pinot Noir, Carneros

• Newton Vineyards (Organic)

  $14.00

  Meritage, “Claret”, Napa Valley

• Sterling Vineyards

  $8.00

  Meritage, “Vintners Collection”, Central Coast

• Rosenblum Cellars

  $10.00

  Zinfandel, Paso Robles

• Terrazas de los Andes

  $8.00

  Malbec, Argentina

• Beers Tap, Bottles, and IPA

  $6.00

  Bud, Bud Lights, Stella, Shock Top, Long Board, Fire Rock, Hefeweizen, Pacifico, Victoria, Corona, Corona Light, New Castle, Sapporo, Sapporo Light, Heineken, Heineken Light, Amstel Light, Great White, Ranger IPA, Red Hook IPA.

• Chimay

  Red - $8.00
  Blue - $10.00

• 
  
  At The End

• Tahitian Coffee Crème Brûlée

  $8.00

  Coffee-vanilla custard with raspberries.

• Polynesian Snowball

  $8.00

  Tahitian Vanilla ice cream, toasted coconut and bittersweet chocolate sauce.